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ISO: Lasagna using Uncooked noodles

Misc.
Always have to make Lasagna for my hubby on Super Bowl Sunday. I know people make it with uncooked noodles. I am afraid to try it without someones advice, I don't want it coming out dry and nasty. How much more sauce than normal should I add to make sure the noodles have enough to obsorb and yet not have it be dry! Please Help!
Thanks for all feedback!
MsgID: 0064139
Shared by: Joyce from Pa
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
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  Joyce from Pa
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  Meg, NY
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  Marge/NC
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  Joyce from Pa
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  Meg, NY
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  Beverly, New York
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  renee,Texas
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