ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

ISO: mama mandolas chicken soup - question

Misc.
I tried this recipe and I seem to have a funky flavor and question how much white pepper to put in, I never got the heat as in the restaurant (I was very generous with the white pepper)

Please offer suggestions. We here in St Louis lost our Carrabbas and are very sad.

Thank you for sharing.

Tami
  • Read Replies (9)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Chocolate Gravy
  • CHOCOLATE GRAVY 1 cup granulated sugar or Splenda sugar substitute 1 tablespoon butter 1 1/2 cups milk 2 tablespoons flour 3 tablespoons unsweetened cocoa powder (such as Hershey's) Mix all the dry ingredients in a h...
  • Vegetarian Paella
  • VEGETARIAN PAELLA 2 teaspoons canola oil 8 ounces firm tofu, cubed 1 large sweet red pepper, cut into strips 1 cup chopped onions 2 cloves garlic, minced 2 1/2 cups crushed canned tomatoes (with juices) 1 (10 ounces)...
  • St. Helen's Sunnyside Special Sandwich - 1980 #1 winner
  • ST. HELEN'S SUNNYSIDE SPECIAL SANDWICH - 1980 #1 WINNER 3 English muffins, split to make 6 pieces, lightly toasted and buttered 6 tbsp melted butter 6 slices of cooked Canadian bacon 6 pineapple rings 6 tsp orange ma...
  • Bora Bora Burgers with Potato Nuggets
  • BORA BORA BURGERS WITH POTATO NUGGETS 3 1/2 tablespoons prepared teriyaki sauce, divided 1 teaspoon ground ginger 1 pound lean ground beef 1 pound (about 4 cups) frozen potato nuggets 3/4 cup ketchup 1/4 teaspoon red ...
ADVERTISEMENT
  • Roasted Unstuffed Whole Turkey - It Works Everytime
  • This is a great recipe for a roasted unstuffed whole turkey that has never failed in 20 years: Fresh Butterball turkey is preferred. Remove giblets and rinse turkey well. Set into pan, breast side up. Pat dry with paper...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: mama mandolas chicken soup - question
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!