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ISO: Pasta Salad Recipes

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I am wanting to fix a good pasta salad.I had one at a restaurant that had shaved carrots,diced black olives and I believe parmasean cheese and the bade base to the spiral pastas{green pasta used for color} was an Italian base.The seasonings I am stumped on...Help!! Joe,I hope that you can help... It was a creamy base and the seasonings are to dive in for!!! This is a cold pasta salad,of course...All recipes are really appreciated....
MsgID: 003426
Shared by: Kathy
Board: Cooking Club at Recipelink.com
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  Kathy
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  Joe Ames
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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