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ISO: perogies with rice and saurkraut filling

Misc.
My grandmother of Austrian/German descent made perogies for us with rice and saurkraut filling. Anyone have any recipes or ideas for a recipe for this kind of perogie?
Thanks
L
MsgID: 038053
Shared by: Saskatchewan
Board: International Recipes at Recipelink.com
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1
  Saskatchewan
2
  BarryT Ebensburg, PA
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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