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ISO: prime rib roast

Misc.
We need the best ever cooking directions for a prime rib roast. We have the meat, aged, and rock salt but from there we need help? We have heard mustard pack, foil, no foil, etc. What's the best out there?


MsgID: 0059023
Shared by: patty in beaverton OR
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  patty in beaverton OR
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  Betsy at TKL
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  Terrie, MD
4
  Tracey, San Mateo CA
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  Linda Lou,WA
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  Jackie/MA
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