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ISO: Ruth's Baked Hash

Misc.
this request is for a a baked hash that appered in the first or second GOOD AND EASY cookbook published by Betty Crocker back in the early fifties! It used leftover cooked beef (I used venison many times) raw potatoes and onions and milk, the rest I have forgotten). The book got lost during a move. Can anyone help? Many thanks!
MsgID: 014162
Shared by: Bev so. carolina
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies:
1 ISO: Ruth's Baked Hash
  Bev so. carolina
2 Recipe: Ruth's Hash
  Betsy at Recipelink.com
3 Thank You: Ruth's Baked Hash
  Bev in SC
4 You're welcome Bev - I'm glad it's the one you wanted! (nt)
  Betsy at Recipelink.com
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  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
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  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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