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ISO: Slavic donut with rasins and candied lemon peel

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I want to surprise my friend who lived in Yugoslavia until he was 8. One of his aunts who moved to America too, used to make his favorite treat. He describes it as a fried donut with rasins and bits of candied lemon peel and it was deep fried and "puffy". Can anyone help me?
MsgID: 036597
Shared by: Cee Cee in Washington
Board: International Recipes at Recipelink.com
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Reviews and Replies:
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  Cee Cee in Washington
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  Meg, NY
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  L. Moskovita Oregon
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