ISO: tuna tartare
Misc.I would also like to know if frozen tuna is appropriate for use in tartare. I buy the IQF tuna,which I've heard is as good as fresh, but I'm a bit leery of eating it raw.
MsgID: 0077171
Shared by: Tricia, SC
In reply to: ISO: Tuna Tartare
Board: Cooking Club at Recipelink.com
Shared by: Tricia, SC
In reply to: ISO: Tuna Tartare
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Tuna Tartare |
Frances Quinn, Fountain Hill, PA | |
2 | Recipe: Yellow Hell (marinade with mango, rum, ginger, lime, and coconut) |
Gladys/PR | |
3 | ISO: tuna tartare |
Tricia, SC |
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