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Thank You: Slow Cooker Lasagna - Thanks for this wonderful easy recipe dear Dianne. I am copying it for soon! (nt)

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nt
MsgID: 3124183
Shared by: Gladys/PR
In reply to: Recipe(tried): Slow Cooker Lasagna
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Italian Recipes (19)
  Betsy at Recipelink.com
2 Recipe(tried): Baked Penne with Sausage and Garlic (Dracula's Revenge)
  Dianne, CA
3 Recipe(tried): Pasta Rustica with Smoked Mozzarella
  Dianne, CA
4 Recipe(tried): Smoked Cheese and Sausage Lasagna
  Dianne, CA
5 Recipe(tried): White Cheese and Sausage Pasta
  Dianne, CA
6 Recipe(tried): Slow Cooker Lasagna
  Dianne, CA
7 Recipe(tried): Orzo with Chicken and Asiago
  Dianne, CA
8 Thank You: Slow Cooker Lasagna - Thanks for this wonderful easy recipe dear Dianne. I am copying it for soon! (nt)
  Gladys/PR
9 Recipe: Porcini Dusted Sea Scallops with Tomato Relish (Antipasti)
  Gladys/PR
10 Recipe: Grilled Seafood Salad (antipasti)
  Gladys/PR
11 Recipe: Fave Bean and Shrimp Salad
  Gladys/PR
12 Recipe: Cannellini and Tuna Salad
  Gladys/PR
13 Recipe: Shrimp Capri
  Gladys/PR
14 Recipe: Bread Dipping Oil
  Gladys/PR
15 Recipe: Basic Italian Bread with Rosemary Bread and Olive Bread Variations
  Gladys/PR
16 Recipe(tried): Basic Polenta (soft, firm, baked, or grilled)
  Gladys/PR
17 Recipe: Flavored Vinegars: Basic Herb Vinegar, Berry Vinegar, Lemon Vinegar, Dill Peppercorn Vinegar, Spicy Chili Vinegar
  Gladys/PR
18 Recipe: Homemade Eggless Pasta
  Gladys/PR
19 Recipe: Chicken Scarpariello
  Gladys/PR
20 Recipe(tried): Torta Pasqualina
  Gladys/PR
21 You're welcome Gladys. Hope you enjoy it! (nt)
  Dianne, CA
22 Recipe: Grilled Polenta with Mushrooms (Crostini di Polenta con Funghi)
  Micha in AZ
23 Recipe: Homemade Pasta Recipes and Tips for Patrick
  Betsy at Recipelink.com
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POST A NEW MESSAGE
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Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
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  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!