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Recipe: Bread Dipping Oil

Appetizers and Snacks
Bread Dipping Oil
A simple recipe for making an herbed olive oil dip for Italian bread. Serve in a shallow bowl, and let your guests help themselves.
Makes 1 Cup :

1 Cup Extra Virgin Olive Oil
1 Tablespoon Balsamic Vinegar (Optional)
1 Tablespoon Each: Chopped Fresh Basil & Parsley
1 Tablespoon Chopped Dried Oregano
1 to 2 Minced Fresh Garlic Cloves (Depending On Your Preference)
1/2 Teaspoon Salt
1 Teaspoon Fresh Ground Coarse Black Pepper
Dash of Red Pepper Flakes (Optional)
1 Tablespoon Sundried Tomatoes, Finely Chopped (Optional)

Mix all the ingredients together and let sit to allow the flavors to meld for at least an hour or two before serving. Serve in a shallow bowl with crusty Italian bread cut into thick slices.
MsgID: 3124189
Shared by: Gladys/PR
In reply to: Recipe: Italian Recipes (19)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Italian Recipes (19)
  Betsy at Recipelink.com
2 Recipe(tried): Baked Penne with Sausage and Garlic (Dracula's Revenge)
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8 Thank You: Slow Cooker Lasagna - Thanks for this wonderful easy recipe dear Dianne. I am copying it for soon! (nt)
  Gladys/PR
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13 Recipe: Shrimp Capri
  Gladys/PR
14 Recipe: Bread Dipping Oil
  Gladys/PR
15 Recipe: Basic Italian Bread with Rosemary Bread and Olive Bread Variations
  Gladys/PR
16 Recipe(tried): Basic Polenta (soft, firm, baked, or grilled)
  Gladys/PR
17 Recipe: Flavored Vinegars: Basic Herb Vinegar, Berry Vinegar, Lemon Vinegar, Dill Peppercorn Vinegar, Spicy Chili Vinegar
  Gladys/PR
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  Gladys/PR
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20 Recipe(tried): Torta Pasqualina
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21 You're welcome Gladys. Hope you enjoy it! (nt)
  Dianne, CA
22 Recipe: Grilled Polenta with Mushrooms (Crostini di Polenta con Funghi)
  Micha in AZ
23 Recipe: Homemade Pasta Recipes and Tips for Patrick
  Betsy at Recipelink.com
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