ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Thank You: Thank You

Misc.
Thank you so much. And for my Mom. This recipe sounds great. I can't wait to try it. I am sure my Mom will thank you also, when I serve her some after dinner tonight.


Hugs
Diane
MsgID: 0215569
Shared by: Diane, California
In reply to: Recipe: Blueberry (or Apple) Dump Cake
Board: All Baking at Recipelink.com
  • Read Replies (3)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 ISO: Apple Cake using apple pie filling, applesauce, and cake mix
  Diane, California
2 Recipe: Blueberry (or Apple) Dump Cake
  Betsy at Recipelink.com
3 Thank You: Thank You
  Diane, California
4 You're very welcome Diane! (nt)
  Betsy at Recipelink.com
ADVERTISEMENT
Random Recipes
  • Mackenzie River House Vinaigrette label ingredients
  • I have a label off a big jar of dressing from the Kalispell restaurant. The Lable shows the following ingredients: corn oil, tomato blend (dieced tomatoes in heavy puree , green chiles, red onions, jalapenos, green oni...
  • Breaded Turkey Thighs with Mustard Sauce
  • BREADED TURKEY THIGHS WITH MUSTARD SAUCE 1/4 cup cider vinegar 2 tablespoons Dijon mustard 2 tablespoons brown sugar 1 teaspoon grated fresh ginger 1/2 teaspoon dried thyme 2 boneless skinless turkey thighs 1/2 cup fr...
  • Honey-Baked Chicken Drummettes
  • HONEY-BAKED CHICKEN DRUMMETTES 1 1/2 to 2 lbs. chicken wing drumettes 1/2 cup honey 1/4 cup prepared mustard 1 teaspoon salt 1 teaspoon curry powder Place chicken pieces in shallow baking pan. Combine all of the ot...
  • California Asparagus with Salmon and Lemony Orzo
  • CALIFORNIA ASPARAGUS WITH SALMON AND LEMONY ORZO 4 tablespoons coriander seeds 1 teaspoon black peppercorns 2 teaspoons kosher salt (for use in coriander mix) 3 tablespoons freshly squeezed lemon juice 1 tablespoon fr...
ADVERTISEMENT
  • Pizza Casserole - Thank You
  • I just wanted to tell you that my family absoltuely loved this! They even ask me to make it the next day again! It was wonderful! Thank you so much...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Thank You: Thank You
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!