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Misc.


We call those Pommes Parisienne.


MsgID: 0041580
Shared by: Nici/KSA
In reply to: RE: tater tots
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  ANN W. TX.
2
  Nici/KSA
3
  eggy/oz
4
  Nici/KSA
5
  ANN W. TX.
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