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Recipe(tried): A QUICK & EASY MEAL USING TATER TOTS

Misc.

TATER TOPPED DINNER (TATER TOTS)

I LB. GROUND MEAT
1/2 CUP CHOPPED CELERY
1/2 CUP CHOPPED ONION
1 16 OZ. CAN FRENCH STYLE GREEN BEANS (DRAINED)
1 CAN CREAM OF CELERY SOUP
1/3 CUP MILK
1/2 t.SALT
1/2 t. PEPPER
I (16 0Z. BAG FROZEN TATER TOTS)
FEW JALEPENO PEPPERS

BROWN THE MEAT, CELERY, & THE ONIONS.
DRAIN OFF FAT, COMBINE BROWNED MEAT WITH THE
BEANS,SOUP,MILK,SALT & PEPPER IN A 1 1/2 QT.CASSEROLE
STAND THE FROZEN TATER TOTS UP RIGHT ON TOP OF MIXTURE.
BAKE 40 TO 45 MINUTES AT 350*.


MsgID: 0041481
Shared by: ANN W. TX.
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  ANN W. TX.
2
  Nici/KSA
3
  eggy/oz
4
  Nici/KSA
5
  ANN W. TX.
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