ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Thank You: Thanks Mickey, I am Making This For My DH's Office Party!

Misc.
Hi Mickey!

Thanks for posting this yummy sounding recipe for the holidays...I am making it tonight for my DH's office shindig tomorrow.

I also went into Paula Deen's site in the Food Network and read all the wonderful reviews on this recipe. I think this will be one of the desserts I will be making for our Thanksgiving this year.

Thanks so much for sharing it and bringing it to our attention! It's great seeing you here again, you have been missed!

Happy Thanksgiving! Gina
  • Read Replies (16)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Freezing ricotta
  • Hi Gwynne. Certainly, the cheese experts caution against freezing ricotta. They say it thaws with a gritty, watery texture that is unpleasant. However, some sources say it's OK to freeze ricotta that has been cooked i...
  • Baked Beans and Hamburger Casserole
  • BAKED BEANS AND HAMBURGER CASSEROLE 2 tablespoons Worcestershire sauce 1 lb ground beef 1 medium onion, chopped 1/2 bottle ketchup 1 dash salt and pepper 1 teaspoon yellow mustard 1 tablespoon butter 1/...
  • About Herb Butters (and how to make them, 1980's)
  • ABOUT HERB BUTTERS (AND HOW TO MAKE THEM) "One of the best ways to learn to use different herbs is to combine them with fats in the form of an herb butter. Fats, such as butter, margarine, or cooking oils, are good me...
  • Bourbon Balls (frozen before dipping)
  • BOURBON BALLS “A delectable Southern treat, this bite-sized dessert is made with McCormick Pure Vanilla Extract, pecans, confectioners’ sugar and bourbon. Dip frozen balls in melted dark chocolate and top with a pecan...
  • Mushroom Sauce (like Ponderosa Steakhouse)
  • I work for ponderosa steakhouse. the mushroom sauce that you speak of, is it the one for the salisbury steak? if so, then it is 2 quarts (or 8 cups) of brown beef gravy, 2 quarts(or 8 cups) thinly sliced and separated wh...
ADVERTISEMENT
  • Chicken and Barley Bake
  • CHICKEN AND BARLEY BAKE 1 cup chopped onion 3/4 cup chopped carrots 3/4 cup water 1/2 cup pearl barley 11/2 teaspoons instant chicken bouillon granules 1/2 teaspoon poultry seasoning 1 clove garlic, minced 4 chic...
  • Sichuan Scallops
  • SICHUAN SCALLOPS 2 tablespoons peanut or canola oil 1 1/2 pounds sea scallops (may substitute shrimp) 2 cloves garlic, peeled and crushed 1 dried red chili pepper, minced, or crushed red chili peppers to taste 1/2 tea...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Thank You: Thanks Mickey, I am Making This For My DH's Office Party!
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix