Main Dishes
| Category: Main Dishes | |
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- Vidalia Onion Risotto with Feta Cheese
- VIDALIA ONION RISOTTO WITH FETA CHEESE 2 tsp vegetable oil 2 cups chopped Vidalia or other sweet onion 2 large garlic cloves, minced 1 1/2 cups arborio or other short-grain rice 2 can (14.5 oz each) vegetable ...
- Pale Ale Hoppin' John
- PALE ALE HOPPIN' JOHN 1 pound black-eyed peas 1 1/2 tablespoons extra-virgin olive oil 1 onion, diced (about 1 cup) 1 red or green bell pepper, seeded and diced (about 1 cup) 2 ribs celery, diced (about 1 cup) 3/...
- Cantonese Casserole (using ham, green beans, water chestnuts, and sour cream)
- CANTONESE CASSEROLE 1 (10 oz.) pkg. frozen French style green beans boiling water 1 tbsp. butter 1 tbsp. all-purpose flour 3/4 cup milk 2 tbsp. soy sauce 2 cups cubed, cooked ham 1 cup dairy sour cream 1 (5...
- Herbed Soft Polenta with Sun-Dried Tomatoes
- HERBED SOFT POLENTA WITH SUN-DRIED TOMATOES 4 1/2 cups water 1 1/2 cups yellow cornmeal (coarse is better, but regular works) 1 teaspoon kosher salt 2 tablespoons butter 1/4 cup grated Parmesan cheese 1/4 cup gra...
- Coconut and Shrimp Rice Bowl
- COCONUT AND SHRIMP RICE BOWL 1 lb (500 g) frozen or fresh uncooked shrimp, peeled and deveined Pinches of salt and pepper Vegetable oil 2 celery stalks 2 carrots, peeled 1 onion 14 oz (398 mL) can un...
- Sara Moulton's Shrimp Fried Rice
- SHRIMP FRIED RICE 2 tablespoons chicken broth 2 tablespoons dry white vermouth (or white wine) 1 tablespoon soy sauce 2 teaspoons toasted sesame oil 2 tablespoons vegetable oil 1 cup chopped scallions 1 tablespo...
- Skillet Rice With Vegetables
- Skillet Rice With Vegetables 1 15oz can Stewed Tomatoes 1 15oz can Black Beans, rinsed and drained 2 cups mixed vegetables, frozen 1 cup water 3/4 cup instant Brown Rice 1/2 teaspoon thyme 1 10oz can condensed ...
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- Pork Fried Rice
- Pork Fried Rice (tried) Serves 2 3/4 cup uncoooked long-grain white rice or 2 1/4 cups cooked rice 4 teaspoons canola oil 1 egg 1 medium yellow onion, sliced 4 medium garlic cloves, crushed 2 cups frozen peti...
- Pork and Shrimp Fried Rice
- FRIED RICE OF PORK AND SHRIMPS This dish is so versatile it helps you use whatever you have in the refrigerator. It can stand by itself as a complete dinner for one, or you can make it as part of a Menu. 2 green on...
- Garden Harvest Jambalaya (no meat, Sunset magazine)
- GARDEN HARVEST JAMBALAYA 2 firm-ripe tomatoes (about 10 oz. each) 1 red bell pepper (about 1/2 lb.) 4 kohlrabi (about 1 lb. total) 2 carrots (about 10 oz. total) 1 zucchini (about 1/2 pound) 1 cup green beans 1 ...
- Italian Skillet Pilaf (Uncle Ben's)
- ITALIAN SKILLET PILAF 1 pound mild Italian or Polish sausage, cut into 1/2-inch pieces 1 sweet red pepper, cut into julienne strips 1 green pepper, cut into julienne strips 1 large onion, chopped (about 1 cup) 1 c...
- Spanish Paella a la Valenciana
- SPANISH PAELLA A LA VALENCIANA 6 cups strong homemade chicken broth 1/2 teaspoon saffron 1/4 teaspoon pimenton (smoked paprika) 1 small onion, peeled 2 small chickens, about 2 1/2 pounds each coarse salt 1/2 cup...
- Chicken Fried Rice
- Chicken Fried Rice 1 tbsp oil 1 egg, slightly beaten 2 tbsp oil 1 cup chicken, finely diced 1 med onion, finely diced 1/2 cup water chestnuts, finely diced 1/2 cup bamboo shoots, finely diced 1/2 cup celery, f...
- Hearty Sausage and Brown Rice Bake (using turkey sausage and quick brown rice)
- HEARTY SAUSAGE AND BROWN RICE BAKE 1/2 pound turkey breakfast sausage 1 cup sliced celery 1 cup chopped onion 1 (16 ounce) can no salt whole tomatoes 1 1/2 cups quick brown rice 1 (15 ounce) can kidney beans, can...
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- Risotto with Peas and Zucchini
- RISOTTO WITH PEAS AND ZUCCHINI 2 cans (14 1/2-ounces each) reduced-sodium chicken broth 3 tablespoons butter, divided use 1 to 2 large zucchini (1 pound), cut into 1/2-inch cubes Coarse salt and ground pepper 1/2 ...
- Rice with Eggs (Arroz Con Huevos)
- Arroz Con Huevos 2 cup water 1 cup uncooked rice 1/2 cup chopped onion 2 x garlic cloves minced 1 tsp salt 1 cup chopped green pepper 4 tbl Ortega taco sauce - medium 1 cup chopped tomato 4 x eggs ...
- Paella Madeira (with Madeira Wine)
- Here is a wonderful easy recipe for Paella. I had done it twice. If Madeira wine is not available, you can use sherry (with a hint of sweetness). PAELLA MADEIRA 1 cup long grain rice 1 cup chicken stock 1/2 cup ...
- Omu-Raisu (Omelet Rice)
- Hi Deb, Sorry... I don't have a recipe for a KOREAN rice-filled omelet topped with brown sauce. I do have a recipe for a Westernized Japanese concoction called Omu-Raisu (Omelet Rice). It's usually thrown together as...
- Easy Paella With Chicken and Chorizo
- EASY PAELLA WITH CHICKEN AND CHORIZO This is a quick, easy (and authentic) way to enjoy a Spanish paella. 2 cubes of fish bouillon 2 cubes of chicken bouillon 1/2 tsp of saffron 1 tsp of smoked paprika (Pi...
- Rice with Shrimps (Arroz con Camarones)
- This recipe is similar to a seafood Paella, but easier. You can use only shrimps or add lobster or scallops or any other seafood and vegetables. It is one of my favorite rice dishes. ARROZ CON CAMARONES (Shrimps ...
- Arroz Con Puerco (Pork and Rice) Puerto Rico
- ARROZ CON PUERCO (PORK AND RICE) Adapted from: Recipes from La Isla: New & Traditional Puerto Rican Cuisine by Robert Rosado, Judith Healy Rosado 2 pounds pork, cubed (like for carnitas) 1 tablespoon olive oil 1 ...
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- Cilantro Cream Risotto with Shrimp
- Cilantro Cream Risotto with Shrimp 3 cups water 2 cups chicken broth 1 cup heavy cream 1/4 cup minced cilantro 1/3 cup butter or margarine, divided 3/4 pound shrimp, peeled, deveined, and chopped 1/2 cup chopped...
- Hester Street Beef and Rice Cabbage Rolls (crock pot)
- HESTER STREET BEEF AND RICE CABBAGE ROLLS "When I moved to New York from California, I experienced culinary culture shock as I adjusted after years of avocado and sprout sandwiches to the pleasures of Eastern European...
- Shrimp and Ham Jambalaya (Farberware recipe, crock pot)
- SHRIMP AND HAM JAMBALAYA 1 1/2 cups chopped onions 1/2 cup chopped celery 1 cup chopped green pepper 2 tablespoons fresh minced garlic 1 teaspoon salt 1 (15 ounce) can tomatoes, Italian-style 1 (8 ounce) can tom...
- Express Shrimp and Sausage Jambalaya (using instant brown rice)
- EXPRESS SHRIMP AND SAUSAGE JAMBALAYA "You don't have to sacrifice the traditional smoky punch of this Cajun favorite just because you're short on time. All you need is some purchased sausage and quick-cooking brown ...
- Dirty Rice
- Dirty Rice 1 pound ground pork 1 pound ground beef 1 large bell pepper 1 medium onion 5-6 cloves garlic 1 or 2 fresh, green cayenne peppers, optional salt to taste 1 teaspoon red pepper or to taste 2 cans mus...
- Triple-Cheese Macaroni
- TRIPLE-CHEESE MACARONI 1 (16 ounce) package elbow macaroni, uncooked 2 eggs 1 (12 ounce) can evaporated milk 1/4 cup butter, melted 2 tablespoons prepared mustard 1 teaspoon seasoned salt 1 teaspoon pepper 8 ou...
- Sausage Jambalaya (using Minute Rice and picante sauce)
- SAUSAGE JAMBALAYA 1 lb. Kielbasa, cut into 1-inch slices 1 (16 oz) jar Picante sauce (mild or medium) 2 cups Minute Rice Saute sausage. Add picante sauce and Minute Rice. Simmer 20 to 25 minutes. Add water...
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- Spanish Rice (using Minute Rice) (Oster blender manual, 1979)
- SPANISH RICE 1 can (28-ounce can) tomatoes with juice 1 medium onion, cut in eighths 1 green bell pepper, cut in eighths 1 cup cheddar cheese cubes 1 teaspoon salt 1/4 teaspoon garlic salt 1/4 teaspoon oregano ...
- Oriental Peach Glazed Ribs
- ORIENTAL PEACH GLAZED RIBS 2 sheets (18x24-inches each) Reynolds Wrap® Heavy Duty Aluminum Foil 3 pounds baby back pork ribs 1/2 cup water SEASONING RUB: 1 tablespoon packed brown sugar 1 teaspoon 5-spice powder ...