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  • Recipe: Baked Chilean Sea Bass (repost)
  • Hi Judie, Here's a recipe from our archives (thanks Eggy!). If you have something different in mind, please feel free to post again. Title: Recipe: Baked Chilean Seabass Posted By: eggy/oz Date: June 9th 1999 Boa...
  • Recipe(tried): Sea Bass (Grouper) en Papillote
  • We had this for dinner last night and really liked it. I substituted grouper for the sea bass and microwaved the sliced potatoes until partially cooked before putting them on the foil as I was afraid they wouldn't coo...
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  • Recipe: Black Sea Bass w/Somen and Vegetables
  • Yagihashi's Black Sea Bass with Somen and Vegetables SERVINGS: 4 BROTH 1 quart water 3 stalks fresh lemongrass, thinly sliced crosswise One 8-by-2-inch piece of kombu (seaweed) 1 small onion, thinly sliced 1/4 c...
  • Recipe: Cuban Style Sea Bass
  • Cuban Style Sea Bass 2 tablespoons extra virgin olive oil 1 1/2 cups thinly sliced white onions 2 tablespoons minced garlic 4 cups seeded, chopped plum tomatoes 1 1/2 cups dry white wine 2/3 cup sliced stuffed gr...
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  • Recipe: Seabass Spanish Style
  • SEABASS SPANISH STYLE Seabass is a very popular fish in Spain, and this recipe brings out its unique flavor exquisitely. Use fresh seabass. 4 pieces of fresh sea bass salt and pepper butter 2 tbsp olive oil 1 shallot...
  • Main Dishes - Fish, Shellfish
  • Recipe: Baked Chilean Seabass
  • Baked Chilean Seabass This recipes comes from chef Andrea Hill of Accents restaurant and bar in Newport Beach, California's Sutton Place Hotel. It is one of their signature dishes. Use a wide large spatula to keep...
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