Main Dishes
| Category: Main Dishes | |
| A-Z By Date Surprise Me! | |
- Yucatan-Style Shark Steak
- YUCATAN-STYLE SHARK STEAKS 1 orange, grated zest and juice 1 small lime, juice of 3 tbsp white wine 2 tbsp olive oil 2 garlic cloves, crushed 2 tsp ground achiote seed (annatto powder) 1/2 tsp cayenne peppe...
- Tuna Burgers (using whole wheat bread, Woman's Day, 1980's)
- TUNA BURGERS 2 tablespoons margarine, divided use 1/2 cup chopped onion 1/4 cup chopped celery 1 clove garlic, minced 4 slices whole-wheat bread 1/3 cup milk 1 (6 1/2 ounce) can tuna, drain...
- Sangria Glazed Prawns (making next week what to serve with them?)
- SANGRIA GLAZED PRAWNS FOR THE GLAZE: 3/4 cup red wine 1/4 cup apple juice 1/4 cup orange juice 1/4 cup sherry 2 tablespoons brown sugar 2 tablespoons honey 1 tablespoon cornstarch 3 tablespoons cold water FOR...
- Tender-Fried Fish
- I found this recipe and made some change myself. I haven't tried it yet but it looks like the real thing to me. =========================== Tender-Fried Fish INGREDIENTS 1 whole fish, about 2 1/2 lb (1 kg...
- Caramel Shrimp (Vietnamese)
- CARAMEL SHRIMP 1 1/2 pounds medium shrimp, peeled and deveined 2 tablespoons oyster sauce 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 1/2 teaspoon flour 3 tablespoons vegetable oil 3 cloves garlic, minced 1/2...
- St. Margaret Mary's Baked Fish
- ST. MARGARET MARY'S BAKED FISH "JimFelde, who heads the fish fry at the church, said the recipe was broken down from one that calls for around 140 pounds of fish." 4 pounds frozen haddock or cod (do not thaw) 1 po...
- Seafood Creole
- Seafood Creole (ENCHILADA DE MARISCOS) 3 tablespoons olive oil 3 tablespoons butter 5 cloves of garlic, minced 1 handful fresh parsley minced 1/2 teaspoon salt (to taste) 1 cup chopped celery 1 small red pep...
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- Honey-Soy Grilled Salmon with Cilantro Noodles
- HONEY-SOY GRILLED SALMON WITH CILANTRO NOODLES 3 packages (2-ounce each) long rice (rice vermicelli noodles) 4 center-cut salmon fillets (about 6 ounces each) olive oil salt and pepper GLAZE: 5 tablespoons low-...
- Crab Cakes with Sweet Peppers and Capers
- Crab Cakes with Sweet Peppers and Capers Recipe By : Emile Labrousse of 1001 Nob Hill Restaurant, San Francisco Serving Size : 4 2 large eggs 1 cup flour 1 cup whole milk 1 teaspoon fresh thyme -- chopped...
- MH Houston - fish batter like Long John Silver's
- Fish Batter Like Long John Silver's 3 Cups Soybean oil 2 Pounds Fresh cod fillets 1 Cups Self-rising flour 1/3 Cup Dry Mustard 1 Cup Water 1 Egg 2 Teaspoons Granulated sugar 2 Teaspoons Salt Sift t...
- Lemon Rice Stuffed Sole (using brown rice)
- LEMON RICE STUFFED SOLE Vegetable cooking spray 1/2 cup thinly sliced celery 1/4 cup chopped onion 3 cups cooked brown rice 2 teaspoons grated lemon peel 1/4 teaspoon salt 1/4 teaspoon dried thyme leaves 1/8 te...
- Shrimp La Louisiana
- SHRIMP LA LOUISIANA 1 tablespoon margarine 1 1/2 cups uncooked rice* 1 medium onion, chopped 1 green bell pepper, chopped 2 3/4 cups beef broth 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon ho...
- Grilled Tuna With Spiced Butter
- Grilled Tuna With Spiced Butter 4 each tuna steaks or fillets, about 8 oz. each 1 cup unsalted butter 2 tablespoon minced cilantro 1 teaspoon jalapeno or serrano chili peppers -- finely minced 2 teaspoons garlic -...
- Crab, Salmon and Scallop Cakes with Papaya, Mango and Pineapple Relish
- CRAB, SALMON AND SCALLOP CAKES WITH PAPAYA, MANGO AND PINEAPPLE RELISH Source: Chef Jean-Pierre Brehier, originally from Aix-en-Provence, France, is the popular TV cooking show host of Incredible Cuisine with Chef Jea...
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- Quick Crab Dinner
- Quick Crab Dinner Rec.food.recipes/cheri/1998 This following recipe can be used with the imitation crab or lobster: 1/8 cup butter 2 cloves of garlic 1/4 cup dry white wine imitation crab or lobster cooked...
- Maren - Smoked Fish and British Columbia Indians Foods
- The following info is from Recipes of British Columbia Canada. Indian Foods ------------ Roots of lupin, wild carrots, sea-milkwort, clover, cinquefoil; bulbs of the ble camas, wild onion and "indian rice"; sprou...
- Seafood Croquettes - Croquetas de Pescado
- SEAFOOD CROQUETTES - Croquetas de Pescado This croquette recipe is based on a flour-and-milk dough. 12 to 15 tapas servings 7 tablespoons butter 1 cup/4 oz/125 g all purpose (plain) flour 1 cup/8 fl oz/250 ml mi...
- Deviled Crabs
- DEVILED CRABS 1/4 pound butter, melted 12 saltines, mashed 1 tablespoon mayonnaise 2 tablespoons sherry Pinch of dry mustard Pinch of minced parsley 1 teaspoon Worcestershire sauce Salt and pepper, to taste 1 ...
- Grouper Royal (not Abaco Inn)
- GROUPER ROYAL This recipe comes from the Bon Appetit Restaurant in Dunedin, Fl. If there is a dessert among entrees, this is it! 1 lb sweet butter at room temperature 1/2 cup light brown sugar 1/2 cup finely grou...
- Halibut with Cilantro and Green Pepper Sauce
- HALIBUT WITH CILANTRO AND GREEN PEPPER SAUCE Adapted from a recipe by Penelope Casas Serves 4. 1/2 tsp salt 2 garlic cloves 2 slices green bell pepper 1 cup chopped cilantrillo (Chinese parsley) 1/2 cup oliv...
- Super Seafood Casserole (using long grain & wild rice mix)
- SUPER SEAFOOD CASSEROLE 1 box Uncle Ben's long grain & wild rice 1 lb. fresh mushrooms, sliced or chopped 1 cup minced onion 1/2 cup minced green pepper 1/2 cup minced celery 2 tbsp. butter 1 tsp. salt 1/2 tsp....
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- Mendo Bistro's Crab Cakes with Tarragon Aioli and Cabbage Salad
- MENDO BISTRO'S AWARD-WINNING CRAB CAKES "Fort Bragg, Noyo Harbor, and Mendocino, California, are hotbeds of Dungeness crab cookery, and competition among the area's chefs to develop the most creative recipes is fierc...
- Crab Stir Fry
- CRAB STIR FRY 1 pkg Louis Kemp Crab Delights 1 1/2 tsp oil 1 pkg frozen stir fry vegetables (or 4 cups fresh stir fry vegetables) 1 tsp minced fresh ginger 1 tsp minced garlic 1/3 cup purchased stir fry sauce 4 ...
- Classis Meatloaf from Amana Radar Range Cookbook
- CLASSIS MEATLOAF Source: Amana Radar Range Cookbook FOR THE MEATLOAF: 1 1/2 lb. ground beef 1(8 oz.) can tomato sauce* 1 cup quick cooking rolled oats 1 egg, slightly beaten 1 Tbsp instant minced onion 1 1/2 t...
- Sweet-And-Sour Fish (microwave)
- SWEET-AND-SOUR FISH 3 tbsp cornstarch 1/4 cup cold water 1 (8 oz) can tomato sauce 1 (8 oz) can pineapple chunks, undrained 1/2 cup sugar, brown, firmly packed 1/3 cup red wine vinegar 1/4 cup chopped onion 1 ...
- Commander's Palace Shrimp Victoria (using mushrooms, basil, and sour cream)
- COMMANDER'S PALACE SHRIMP VICTORIA 3 tablespoons butter 3 tablespoons all-purpose flour 3 cups fish stock 3 tablespoons sour cream 1/3 pound sliced mushrooms 1/4 cup chopped onions 4 green onion tops, minced 2 ...
- Perch Fillets
- PERCH FILLETS 1 1/2 cups lemon lime soda 1 lb perch fillets 2 cups pancake mix 1/4 tsp pepper Oil for frying Pour soda into a shallow bowl add fish fillets and let stand for 15 minutes. In another shallow bowl,...
- Conger Eel Recipes (5) - I think you are referring to the mighty Conger eel.
- Here is some information of the Conger Eel: "Identification: There are eight distinct species of Conger found in the Atlantic, but Conger oceanicus is the largest and most common. Specimens up to 250lbs have been tak...
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- Sole Parmesan (not Macaroni Grill)
- Sole Parmesan flour seasoned with salt, Cajun spice, black pepper 3 egg beaten with 1 cup milk 3 cups parmesan cheese, shredded, mixed with 1 cup panko bread crumbs 8 oz. whole butter, divided 6 sole filets (3 ...
- Sri Lankan Fish Cutlets
- When my daughter was in preschool, one of the teachers, from Sri Lanka, brought this to a potluck. They were so delicious that they got eaten up immediately. None of us could figure out the ingredients! "Fish cutlets" a...