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For: Chocolate Sorbet
Type: Recipes from Cookbooks
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  • Recipe: Chocolate Toast (Spanish)
  • CHOCOLATE TOAST "The Spanish equivalent of Nutella is called Nocilla. My routine after school was to go home via my grandmother Gregoria, who would make me chocolate spread toast. This is the grown-up equivalent, deve...
  • Appetizers and Snacks
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  • Recipe: Baked Snowballs (Baked Alaska)
  • BAKED SNOWBALLS 4 to 6 slices of cake Ice cream, frozen yogurt or sorbet 3 egg whites, room temperature 1/4 tsp. cream of tartar 4 tbsp. sugar 1/2 tsp. vanilla Chocolate syrup (for garnish) Maraschino cherries (for ga...
  • Desserts - Frozen
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