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Annette: posted a recipe...

Misc.

using Prosciutto, but forgot to mark it as such. It is titled Italian Flag. Prosciutto is also good used with chicken breasts, as a stuffing with some fontina or similar type cheese. Make a pocket and put in a slice of each. If you can get fresh Mozzarella, it makes a wonderful appetizer with slices of Prosciutto and slices of Italian bread. Prosciutto is also good served with Cantaloupe. That is the extent of my uses of it. Hopefully someone else will have more.


MsgID: 084231
Shared by: Jeanne/
In reply to: ISO: In need of recipes with prosciutto
Board: What's For Dinner? at Recipelink.com
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