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Glass lids

Misc.
As a Master Food Advisor with my county extension, it is our advice that only the regular canning jars with 2 piece lid and ring as being the only safe method of food preservation. Using them for bath salts, etc. is the best use for the glass lids. Just want all to be safe from food poisoning.
MsgID: 202358
Shared by: Linda Lou, WA
In reply to: ISO: canning with glass lids
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1
  Kelly, AL
2
  Kathy, SC
3
  Kelly, AL
4
  Linda Lou, WA
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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