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Thank You: different brand experience

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Thanks Kathy. I think I had a sealing problem with one jar. I'm new to all of this and real skeptical anyway! I have the other kind of lids too. I'll try them next.
MsgID: 202355
Shared by: Kelly, AL
In reply to: Different brand experience
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: canning with glass lids
  Kelly, AL
2 Different brand experience
  Kathy, SC
3 Thank You: different brand experience
  Kelly, AL
4 Glass lids
  Linda Lou, WA
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  • Please select one:
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  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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