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Panko is bread crumbs

Misc.
Hi Dolly,

Panko is coarse bread crumbs. Not rice flakes and definitely not potato flakes.

I've never made my own (easy to get and cheap here!) but you might want to try drying French or Italian bread in a low oven (bread should be dry but not toasted), then whirling it to coarse crumbs in a blender or food processor.

Susan, Hawaii
MsgID: 035712
Shared by: Susan, Hawaii
In reply to: ISO: Panko Crumbs
Board: International Recipes at Recipelink.com
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Reviews and Replies:
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  Dolly Caswell, Alaska
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  Susan, Hawaii
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  Susan McNeil, Atlanta
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  susan mcneil, atlanta
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