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Re: Another sauce for chicken

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Beckie,
Here's another sauce!

1 ( 8 oz.) bottle french dressing)
1 ( 16 oz.) jar of apricot preserves, pineapple
preserves or orange marmelade
1 envelope Lipton lemon herb recipe secrets
mix ( I used this cause I didn't have onion
soup mix in the house and it worked great)

Mix together, pour over chicken and bake as
usual. I never cover my chicken.

Donna



MsgID: 0037480
Shared by: Donna,Pa
In reply to: Cranberry Chicken
Board: Cooking Club at Recipelink.com
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