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re: Apricot cake

Misc.

I guess you could. You might want to consider just making a glaze made with powdered sugar and the nectar and pouring over. If you decide not to put anything on it I think I would sprinkle it with powdered sugar and garnish with some apricot halves. It would look more finished this way if you can follow me. sometimes an unfrosted cake piece on a plate looks sort of empty.




MsgID: 021905
Shared by: marilyn
In reply to: Thank You: Marilyn, thank you and one question...
Board: All Baking at Recipelink.com
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