re: Beef a la Sichuan (PF Changs) - Ingredients
Misc.BEEF A LA SICHUAN
Source: PF Chang's
Twice-cooked with celery and carrots resulting in a crispy texture unlike anything you are used to.
Ingredients:
Marinated beef, sesame oil, carrots, celery, Chang's sauce*, chili paste, dark sauce*, garlic, green onion sticks, white pepper
Source: PF Chang's
Twice-cooked with celery and carrots resulting in a crispy texture unlike anything you are used to.
Ingredients:
Marinated beef, sesame oil, carrots, celery, Chang's sauce*, chili paste, dark sauce*, garlic, green onion sticks, white pepper
MsgID: 1426366
Shared by: Halyna - NY
In reply to: Recipe: Beef a la Sichuan (PF Changs) - Ingredie...
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Halyna - NY
In reply to: Recipe: Beef a la Sichuan (PF Changs) - Ingredie...
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies: | |
1 | ISO: pf changs beef ala sichuan |
suzanne NC | |
2 | Recipe: Spicy Szechuan Beef (not PF's Chang) for Suzanne |
Gladys/PR | |
3 | Recipe: Beef a la Sichuan (PF Changs) - Ingredients |
Halyna - NY | |
4 | re: Beef a la Sichuan (PF Changs) - Ingredients |
Halyna - NY |
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