re: choke cherry jelly
Misc.The elderly lady told you right. Choke cherry needs to boil a long time. At least 45 minutes. Now if it does turn out thin, it makes a wonderful topping on vanilla ice cream. Its also great on pancakes.
MsgID: 207939
Shared by: Joan Missouri
In reply to: ISO: Choke cherry jam
Board: Canning and Preserving at Recipelink.com
Shared by: Joan Missouri
In reply to: ISO: Choke cherry jam
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Choke cherry jam |
Jacqueline Colorado | |
2 | Recipe: Old-Time Chokecherry jam |
Lee in Ca | |
3 | ISO: Is Water Bath Necessary? |
Jacqueline in Colorado | |
4 | Recipe(tried): Chokecherry jam - is water bath necessary? |
Naomi - Colorado | |
5 | Recipe(tried): old time chokecherry jam |
Fran Lujan -Colorado | |
6 | re: choke cherry jelly |
Joan Missouri |
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