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re: Ciappe

Misc.
I was given this delicious and moreish treat recently as part of the bread assortment offered by Antonio Carluccio's restaurant chain and thought how similar to English Bath Oliver crackers it was, both in taste and texture. So shall experiment and report back!
MsgID: 0222358
Shared by: Jaqi Clayton, London, UK
In reply to: Thank You: Thanks BG, here's the description
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 ISO: Recipe for Ligurian Bread?
  Isabel, U.K.
2 Isabel U.K. re: Ligurian Bread
  BG/Chicago
3 Thank You: Thanks BG, here's the description
  Isabel, U.K.
4 re: Ciappe
  Jaqi Clayton, London, UK
5 Recipe(tried): Ligurian Bread - Ciappe (chyappay)
  Alan
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