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re: Sangria measurements and storage question

Misc.
Just divide everything in 1/2 or a 1/4. Just to let you know that 1.5 liters equals 50.72 ounces or approximately a little over 6 cups. If I make a 1/4 of recipe I would use about 1 1/2 cups wine. I usually keep no longer than 2 days in refrigerator.
MsgID: 1434814
Shared by: Linda- Windsor
In reply to: ISO: Blackberry Sangria Question
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1 ISO: Carrabba's Blackberry Sangria
  Stephanie
2 re: Blackberry Sangria
  Linda-Windsor
3 Recipe(tried): Carrabba's Blackberry Sangria
  Linda-Windsor
4 ISO: Carrabba's Blackberry Sangria Help
  Julie -- CO
5 re: Sangaria
  Linda - Windsor
6 Thank You: Thanks for the Sangria info!
  Julie -- CO
7 ISO: blackberry sangria question - what is Tuaca
  elaine endwell,n.y.
8 re: What is Tuaca
  Linda - Windsor
9 ISO: Carrabba's Blackberry Sangria - Monin mix question
  Ryan Nashville, TN
10 re: Blackberry Sangria question
  Linda - Windsor
11 ISO: A substitute for Monin blackberry syrup
  Dana - VA
12 re: Monin Blackberry Syrup question
  Linda - Windsor
13 ISO: Blackberry Sangria Question
  julie--cocoa beach
14 re: Sangria measurements and storage question
  Linda- Windsor
15 ISO: Carrabba's Blackberry Sangria
  Hayden Vaughn
16 ISO: carrabba's blackberry sangria - question
  carolhyn
17 ISO: Carabbas Blackberry Sangria - Where do I find Bisanzio wine?
  evelyn, florida
18 Thank You: Carabbas Blackberry Sangria - Can't wait to try it at home.
  Dena KY
19 ISO: Where do I find Bisanzio wine?
  Evelyn, Florida
20 Recipe(tried): Carraba's Blackberry Sangria (re: wine)
  dougharling@msn.com
21 ISO: lemon?
  johanna - miami
22 Recipe(tried): Carrabba's Blackberry Sangria - more info
  Linda- Windsor
23 Thank You: You're the best...
  Johanna - Miami
24 Recipe(tried): Carrabba's Blackberry Sangria - more info continued
  Linda - Windsor
25 Thank You: Thank you again!
  johanna - Miami
26 re: Carrabba's Blackberry Sangria - Don't forget the Cinnamon
  tony-montgomery
27 re: Bisanzio Wine
  SUSAN STOLT
28 re: Monin Blackberry Syrup
  Michael E. Houston, Tx
29 ISO: Sangria Help
  Tammy - Virginia Beach
30 re: Where do I find Bisanzio wine?
  Cristina123456
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