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ISO: Sangria Help

Misc.
I have never made Sangria before but definitely want to try this recipe as the Blackberry Sangria from Carrabba's was awesome. Could someone please tell me how many blackberries to add. I take it they go in whole so do they dissolve into the liquid or is it strained before pouring into a glass as they only whole fruit I could see was the orange and lemon slices. Also, are there any spices added. Sorry for all the questions but I would like to get this right the first time. Thank-you!!
MsgID: 1436571
Shared by: Tammy - Virginia Beach
In reply to: Thank You: Carabbas Blackberry Sangria - Can't wait...
Board: Copycat Recipe Requests at Recipelink.com
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  elaine endwell,n.y.
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  julie--cocoa beach
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  Tammy - Virginia Beach
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  Cristina123456
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