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re: Using frozen blueberries in pierogies

Misc.
Hi Linda,

I hope someone will answer that has made blueberry pierogies. I suggest experimenting making a couple using still frozen blueberries and a few more using thawed and well-drained blueberries. I have a feeling using still-frozen berries should work.

Happy Cooking!

Betsy
MsgID: 0084963
Shared by: Betsy at Recipelink.com
In reply to: ISO: Using frozen blueberries in Blueberry Pe...
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
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  Linda in Cabo San Lucas, Mexico
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  Betsy at Recipelink.com
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