Roasting Info and Chart
Misc. Hi Richie,
It's difficult to give an exact roasting time because of variances in height and width and other factors even in roasts that may weigh the same so you'll need to rely on your meat thermometer to know when your roast is done. Here's a chart that can help you with temperatures, preparation tips and approximate times. For more info visit the Perfect Prime Rib Page
Happy Holiday Cooking,
Betsy
recipelink.com
It's difficult to give an exact roasting time because of variances in height and width and other factors even in roasts that may weigh the same so you'll need to rely on your meat thermometer to know when your roast is done. Here's a chart that can help you with temperatures, preparation tips and approximate times. For more info visit the Perfect Prime Rib Page
Happy Holiday Cooking,
Betsy
recipelink.com
MsgID: 0053981
Shared by: Betsy at TKL
In reply to: ISO: boneless prime rib
Board: Cooking Club at Recipelink.com
Shared by: Betsy at TKL
In reply to: ISO: boneless prime rib
Board: Cooking Club at Recipelink.com
- Read Replies (2)
- Post Reply
- Post New
- Save to Recipe Box
Reviews and Replies: | |
1 | ISO: boneless prime rib |
richie in ct | |
2 | Recipe(tried): prime rib |
Michelle in wi | |
3 | Roasting Info and Chart |
Betsy at TKL |
ADVERTISEMENT
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute