ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Squeezing Tofu

Misc.

Marilyn,

Thanks for the book congrats. As for squeezing the tofu:

I usually slice it 1/4 to 1/2-inch before pressing. And I'm always in such a rush that I'm lucky to let it press for 1/2 hour. My goal is minimum 1/2 hour. It depends on what you're going for. I have pressed tofu for 2 hours.

I have seen some books that say to press the entire cake overnight. I've never pressed tofu that long, though.


MsgID: 061074
Shared by: Seppo
In reply to: more tofu
Board: Vegetarian Recipes at Recipelink.com
  • Read Replies (17)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Slow Cooker Weeknight Chili
  • SLOW COOKER WEEKNIGHT CHILI 1/4 cup chili powder 1 tablespoon ground cumin 2 teaspoons ground coriander 1 teaspoon dried oregano 1/2 teaspoon cayenne pepper 1/2 teaspoon red pepper flakes 8 ounces bacon, chopped fine ...
  • Leftover Meatloaf ideas for Thomas
  • Dear Thomas, You could also make it into lasagne. I have used leftover meat loaf in enchilada casseroles. I have also made tortilla soup with it. I know you said no sandwiches, but if you don't have beef or brown gra...
  • Rhubarb Upside Down Cake
  • June, this is delicious with ice cream, served a bit warm. The yogourt can be replaced with sour cream or buttermilk... whatever you have on hand. I usually make this in a deep dish pie plate, and serve it in wedges. If...
  • Cheese Recipes
  • October 7, 2007 Recipe Swap CHEESE RECIPES All Recipes Posted This Week - Mix-and-Match Menu...
ADVERTISEMENT
  • swiss puffs
  • Here is what i found SWISS PUFFS by the Editors of Easy Home Cooking Magazine Yield: Makes about 4 dozen 1/2 cup milk 1/2 cup water 1/4 cup (1/2 stick) butter 1/4 teaspoon salt Pinch ground nutmeg Pinch white pepper...
  • Spiced Coconut Loaf Cake
  • SPICED COCONUT LOAF CAKE 1 1/4 cups all purpose flour 2 tsp baking powder 1 tsp ground allspice 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1/4 tsp salt 1/2 cup canned cream of coconut (Coco López) 1/2 cup sour cream...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Squeezing Tofu
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix