Sue: Perhaps the crescent roll cans you were using were expired or too much time
Misc.Sue: Perhaps the crescent roll cans you were using were expired or too much time in the refrigerator affecting the yeast content. I have done them a couple of times always using fresh cans from the super market.
Gladys/PR
Gladys/PR
MsgID: 0077274
Shared by: Gladys/PR
In reply to: Recipe(tried): Danish Cheese Pastry using Crescent Roll...
Board: Cooking Club at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe(tried): Danish Cheese Pastry using Crescent Roll...
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: recipe for danish rolls |
VL/USA | |
2 | Recipe: Old Danish Pastry - Copenhagen Kringles |
Lorelee | |
3 | ISO: danish pastry with filling |
carol wiitanen michigan | |
4 | Recipe: Easy Cream Cheese Danish for Carol |
Gladys/PR | |
5 | Thank You: Danish pastry with filling |
carol wiitanen, michigan | |
6 | Wow Gladys, that Danish is wonderful!! |
Micha in AZ | |
7 | Recipe(tried): Danish Cheese Pastry using Crescent Rolls - question |
Sue - monroe, nc | |
8 | re: Danish Pastry question - Possible reasons for Sue |
Micha in AZ | |
9 | Re: Danish Pastry Question from Sue |
Judy/Quebec | |
10 | Sue: Perhaps the crescent roll cans you were using were expired or too much time |
Gladys/PR |
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