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The Mother yeast

Misc.
Dear Gladys/PR
Thanks you so much for your kind words today....I am so new with this.....first time to get my feet wet....let me tell you a little about my self....as you know our son past away in 1999 of Oct 20th he was 27 years old and was in the army 5 months to the day my Mother past away she could not remember what yeast was....but she did remember her mothers bread ( what a warm memory of eating your Mothers bread she took with her).....No honey it isn't sourdough or Amish friendship starter....I do have that....It like cake yeast but is past on to you for family or friends. Usually it would be a wedding gift many years ago....for the new wife......Thanks for the helping hand on my first time out....I was so worried....Gladys I have only had a computer for a short time still learning every day....I just love it and I love it even more when I found a new friend....friends are like roses to me thanks for the rose today.......if I do some thing wrong please let me know....Gigi
MsgID: 0076519
Shared by: Gigi(new kid on the block)Mandeville, LA
In reply to: Dearest Gigi: Even though I cannot answe...
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: The Mother yeast
  Gigi Ortiz
2 Dearest Gigi: Even though I cannot answer your question with
  Gladys/PR
3 The Mother yeast
  Gigi(new kid on the block)Mandeville, LA
4 Thank You: Dearest Gigi: Again such a beautiful letter! Thanks for
  Gladys/PR
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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