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Recipe: Crockpot Country-style Pot Roast

Main Dishes - Beef and Other Meats
CROCKPOT COUNTRY-STYLE POT ROAST

4 potatoes, cut into 1-inch pieces
4 carrots, thinly sliced
2 1/2 cups water
1 envelope Lipton Recipe Secrets Beefy Onion Soup Mix
1 (3 to 3 1/2 pound) boneless beef pot roast (rump, chuck or round)
2 to 4 tablespoons all-purpose flour

Place potatoes and carrots in bottom of slow cooker.

Mix together water and soup mix and pour over the top.

Dredge roast in flour and place into slow cooker.

Cover and cook on low for 8 to 9 hours.
MsgID: 3136920
Shared by: Gladys/PR
In reply to: RECIPE SWAP: Any Way You Like it Beef Re...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 RECIPE SWAP: Any Way You Like it Beef Recipes (For the Oven, Stovetop, Grill, and Crock Pot)
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4 Recipe: Rib-Eye Stew
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5 Recipe: Crockpot Country-style Pot Roast
  Gladys/PR
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7 Recipe: Tony Terlato's Porterhouse Steak with Herbs and Tomatoes
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