Recipe: Anise Biscotti - Sponge Cake Base, baked in a loaf pan (repost)
Desserts - Cookies, Brownies, BarsSponge Cake Biscotti (Anise)
Board: Cooking Club at Recipelink.com
From: Molin Vardo, Kentucky 4-12-2003
Dear Heidi,
This recipe only uses 2 eggs but fits your description of being baked in a loaf pan. If this isn't the recipe you're looking for, please let us know and we'll keep looking.
Happy Holiday Baking!
Betsy
MsgID: 0086605
Shared by: Betsy at Recipelink.com
In reply to: ISO: Anisette biscotti baked in a 9 by 5 inch...
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: Anisette biscotti baked in a 9 by 5 inch...
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Anisette biscotti baked in a 9 by 5 inch bread pan |
Heidi, MA | |
2 | Recipe: Anise Biscotti - Sponge Cake Base, baked in a loaf pan (repost) |
Betsy at Recipelink.com |
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