BISCUITS-ON-A-STICK
1 1/2 cups all-purpose flour, sifted
1 tbsp baking powder
1 tsp salt
3/4 cup uncooked rolled oats (quick or old fashioned)
1/2 cup soft shortening
1 cup grated sharp cheddar cheese
1/2 cup milk
Sift together flour, baking powder and salt into bowl; stir in oats. Cut in shortening until mixture resembles coarse crumbs.*
Stir in cheese and milk; mix only until dry ingredients are moistened and dough can be formed into a ball. Knead gently a few times.
Divide dough into 24 equal pieces. For each biscuit, flatten a piece of dough in hands and shape around a stick to form a cylinder.
Toast over hot coals for 8-10 minutes, turning frequently. Slide biscuits off sticks and fill with butter and jam to serve.
*TIP: Dry ingredients may be combined and shortening cut in at home and carried to camp site in plastic bag.
Makes 2 dozen biscuits
Source: Loretta Lynn Kitchen's Cookbook by Loretta Lynn
1 1/2 cups all-purpose flour, sifted
1 tbsp baking powder
1 tsp salt
3/4 cup uncooked rolled oats (quick or old fashioned)
1/2 cup soft shortening
1 cup grated sharp cheddar cheese
1/2 cup milk
Sift together flour, baking powder and salt into bowl; stir in oats. Cut in shortening until mixture resembles coarse crumbs.*
Stir in cheese and milk; mix only until dry ingredients are moistened and dough can be formed into a ball. Knead gently a few times.
Divide dough into 24 equal pieces. For each biscuit, flatten a piece of dough in hands and shape around a stick to form a cylinder.
Toast over hot coals for 8-10 minutes, turning frequently. Slide biscuits off sticks and fill with butter and jam to serve.
*TIP: Dry ingredients may be combined and shortening cut in at home and carried to camp site in plastic bag.
Makes 2 dozen biscuits
Source: Loretta Lynn Kitchen's Cookbook by Loretta Lynn
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Breads - Assorted
Breads - Assorted
- Milk and Honey Griddle Bread
- Stagecoach Inn Hushpuppies - hold the horses....
- Whistle Stop Cafe Garlic Cheese Biscuits
- Biscuit Pocket Bread (like pita bread, using refrigerated biscuit dough, 1981)
- Buttery Baking Powder Biscuits
- Whistle Stop Cafe Buttermilk Biscuits (using oil)
- Salt Rising Bread (no yeast bread)
- Jay's Marine Grill Onion Popovers - These are them!
- Savory Croutons (with garlic and herbs)
- Piney Woods Hush Puppies
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute