Recipe: Boiled Apple Dumplings

Originally posted on TKL October 31st 1997
Board:recipelink.com - Misc. Recipes and
Requests

APPLE DUMPLING (Boiled)
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DOUGH
2 c flour
3 tsp baking powder
1/2 tsp salt
1/4 c shortening
2/3 - 3/4 c milk

Mix flour, baking powder, and salt
together, then cut shortening into flour.
Add milk. Roll into a square about 1/2"
thick.

Fill with chunks of apple with a little
cinnamon and sugar. Pinch the corners
together tightly. Dip a cloth into hot water,
then
flour. Put dumpling in and knot it. Cook in
boiling water for about 45 min.

SAUCE
2-1/2 c water
2 T oleo
1 c sugar
pinch salt

Let oleo melt in boiling water, add salt and
sugar and stir to dissolve. Make a paste of
4 tbsp flour
1 tsp cinnamon
nutmeg
water

Add to the liquid and mix. Serve on
dumpling.