BOWTIE SHRIMP SCAMPI
1 (12 ounce) package bowtie pasta
2 tablespoons olive oil
2 tablespoons butter
1 1/2 tablespoon chopped garlic
1/2 cup diced red bell pepper
1/2 cup minced green onion
10 ounces large shrimp, thawed
1 teaspoon lemon pepper seasoning
1 1/4 cups white wine
Cook and drain pasta.
Meanwhile, heat olive oil and butter in a large skillet over medium-high heat. Add garlic, bell pepper and green onion; cook and stir for 3 minutes.
Add shrimp and seasoning; cook and stir for 3 minutes.
Add wine to skillet; simmer until shrimp is cooked through. Mix in cooked pasta.
Servings: 4
Source: Mueller's
1 (12 ounce) package bowtie pasta
2 tablespoons olive oil
2 tablespoons butter
1 1/2 tablespoon chopped garlic
1/2 cup diced red bell pepper
1/2 cup minced green onion
10 ounces large shrimp, thawed
1 teaspoon lemon pepper seasoning
1 1/4 cups white wine
Cook and drain pasta.
Meanwhile, heat olive oil and butter in a large skillet over medium-high heat. Add garlic, bell pepper and green onion; cook and stir for 3 minutes.
Add shrimp and seasoning; cook and stir for 3 minutes.
Add wine to skillet; simmer until shrimp is cooked through. Mix in cooked pasta.
Servings: 4
Source: Mueller's
MsgID: 3148404
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Friday 10-03-08 Recipe Swap - Assorted R...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Friday 10-03-08 Recipe Swap - Assorted R...
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Friday 10-03-08 Recipe Swap - Assorted Recipes (5) |
Betsy at Recipelink.com | |
2 | Recipe: Vegetable Lasagna (using summer squash, peppers, mushrooms, and peas) |
Betsy at Recipelink.com | |
3 | Recipe: All-American Pot Roast with Noodles |
Betsy at Recipelink.com | |
4 | Recipe: Fettuccine with Zucchini and Carrot Ribbons (Mueller's) |
Betsy at Recipelink.com | |
5 | Recipe: Bowtie Shrimp Scampi (Mueller's) |
Betsy at Recipelink.com | |
6 | Recipe: Linguine with Oil and Garlic (Mueller's) |
Betsy at Recipelink.com |
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