BROWN RICE ROYAL
2 cups (about 8 ounces) sliced fresh mushrooms
1/2 cup thinly sliced green onions
1 tablespoon vegetable oil
3 cups cooked brown rice (cooked in beef broth)
Cook mushrooms and onions in oil in large skillet over medium-high heat until tender.
Add rice. Stir until thoroughly heated.
Makes 6 servings
Source: USA Rice Federation
2 cups (about 8 ounces) sliced fresh mushrooms
1/2 cup thinly sliced green onions
1 tablespoon vegetable oil
3 cups cooked brown rice (cooked in beef broth)
Cook mushrooms and onions in oil in large skillet over medium-high heat until tender.
Add rice. Stir until thoroughly heated.
Makes 6 servings
Source: USA Rice Federation
MsgID: 3156464
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes for National Whole Grains Month!...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes for National Whole Grains Month!...
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
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