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Recipe(tried): Butternut Squash for Soup

Tips and Tricks - Cooking
Two ways:

I have bought the frozen butternut squash in the frozen section of grocery store (when it's on sale)...taste like the fresh and you don't have to peel

You can buy the fresh butternut squash and cut it in large pieces and then peel.

Hope this is helpful
MsgID: 0085413
Shared by: Ann East Granby, CT
In reply to: ISO: butternut squash soup
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: butternut squash soup
  Nancy
2 Recipe(tried): Butternut Squash for Soup
  Ann East Granby, CT
3 Recipe(tried): Peeling butternut squash - tip
  Ellen in Connecticut
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