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ISO: butternut squash soup

Misc.
I have always so loved butternut soup - does anyone have a hint on how to easily peel on of these buggers. This squash is so hard it if difficult and can be dangerous trying to cut through it. Should I throw it in boiling water for a while maybe to soften the outside.
MsgID: 0085399
Shared by: Nancy
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: butternut squash soup
  Nancy
2 Recipe(tried): Butternut Squash for Soup
  Ann East Granby, CT
3 Recipe(tried): Peeling butternut squash - tip
  Ellen in Connecticut
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