Recipe(tried): Caramel Over Pineapple
Misc. An easy dessert that my family loves.
1 can Eagle Brand sweetened condensed milk
1 can crushed pineapples
Whipped topping
Caramelize sweetened condensed milk (see recipe below)
Spoon caramel over pineapple, top with whip topping and ENJOY!!
This is also good with green apples instead of pineapple.
Eagle brand chocolate sweetened condesnsed milk makes a nice hot fudge topping for ice cream too!!
CAUTION:
NEVER HEAT AN UNOPENED CAN OF SWEETENED CONDENSED MILK!
To Caramelize sweetened condensed milk:
Oven method; Pour 1 can sweetened condensed milk into 9 inch pie plate. Cover with foil; place in larger shallow pan. Fill larger pan with hot water. Bake at 425 degrees for 1 1/2 hours or until thick and caramel colored. Beat until smooth.
Stovetop Method: Pour 1 can condensed milk into top of double boiler; place over boiling water. Over low heat, simmer 1 to 1 1/2 hours or until thick and caramel colored. Beat until smooth.
Microwave Method: Pour 1 can condensed milk into 2 quart glass measure. cook on 50 % power (medium) for 4 minutes, stirring briskly every 2 minutes until smooth. cook on 30% power (medium-low) 12-18 minutes ot until very thick and caramel colored, stirring briskly every 2 minutes until smooth.
1 can Eagle Brand sweetened condensed milk
1 can crushed pineapples
Whipped topping
Caramelize sweetened condensed milk (see recipe below)
Spoon caramel over pineapple, top with whip topping and ENJOY!!
This is also good with green apples instead of pineapple.
Eagle brand chocolate sweetened condesnsed milk makes a nice hot fudge topping for ice cream too!!
CAUTION:
NEVER HEAT AN UNOPENED CAN OF SWEETENED CONDENSED MILK!
To Caramelize sweetened condensed milk:
Oven method; Pour 1 can sweetened condensed milk into 9 inch pie plate. Cover with foil; place in larger shallow pan. Fill larger pan with hot water. Bake at 425 degrees for 1 1/2 hours or until thick and caramel colored. Beat until smooth.
Stovetop Method: Pour 1 can condensed milk into top of double boiler; place over boiling water. Over low heat, simmer 1 to 1 1/2 hours or until thick and caramel colored. Beat until smooth.
Microwave Method: Pour 1 can condensed milk into 2 quart glass measure. cook on 50 % power (medium) for 4 minutes, stirring briskly every 2 minutes until smooth. cook on 30% power (medium-low) 12-18 minutes ot until very thick and caramel colored, stirring briskly every 2 minutes until smooth.
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Reviews and Replies: | |
1 | Recipe(tried): Caramel Over Pineapple |
Jennie/MO | |
2 | Jennie... |
Betsy at TKL | |
3 | Oh... |
Jennie/MO | |
4 | Jennie... |
Betsy at TKL |
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