ADVERTISEMENT
Caribbean Chicken Salad
alt.food.low-fat/Wherna/1999
2 grilled or broiled chicken breasts (skinless) cut into pieces
1 can pineapple chunks,drained
1/3 cup green onion,chopped
3 tbsp.mayonaise or yogurt (I use fat free)
1 1/2 tbsp.fresh ginger,minced
1 tbsp.lime juice
salt and pepper to taste
2 cantaloupes, papayas or honeydew melons, halved and seeded (I ended up cutting the fruit in chunks and mixing with the salad)
Mix salad ingredients together. Mound the salad in the fruit shells to serve.
alt.food.low-fat/Wherna/1999
2 grilled or broiled chicken breasts (skinless) cut into pieces
1 can pineapple chunks,drained
1/3 cup green onion,chopped
3 tbsp.mayonaise or yogurt (I use fat free)
1 1/2 tbsp.fresh ginger,minced
1 tbsp.lime juice
salt and pepper to taste
2 cantaloupes, papayas or honeydew melons, halved and seeded (I ended up cutting the fruit in chunks and mixing with the salad)
Mix salad ingredients together. Mound the salad in the fruit shells to serve.
MsgID: 3120592
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes/Tuesday 9-2
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes/Tuesday 9-2
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (8)
- Post Reply
- Post New
- Save to Recipe Box
| Reviews and Replies: | |
| 1 | Recipe: Assorted Recipes/Tuesday 9-2 |
| Betsy at Recipelink.com | |
| 2 | Recipe: Quick Butter Croissants |
| Betsy at Recipelink.com | |
| 3 | Recipe: Croissants: Classic French Recipe |
| Betsy at Recipelink.com | |
| 4 | Recipe: Chicken Salad on Croissant |
| Betsy at Recipelink.com | |
| 5 | Recipe: Steak and Artichoke Croissant Sandwiches |
| Betsy at Recipelink.com | |
| 6 | Recipe: Chicken Club sandwich (serves 2) |
| Betsy at Recipelink.com | |
| 7 | Recipe: Crab Salad in Croissants |
| Betsy at Recipelink.com | |
| 8 | Recipe: Caribbean Honey Lime Greens |
| Betsy at Recipelink.com | |
| 9 | Recipe: Caribbean Chicken Salad |
| Betsy at Recipelink.com | |
ADVERTISEMENT
Random Recipes from:
Salads - Main Dish
Salads - Main Dish
- Ranch Tuna Stuffed Tomatoes
- Ideal Market Deli Tuna Salad (serves 2)
- Citrus Shrimp and Spinach Salad with Orange Honey-Dijon Dressing
- Curried Smoked Chicken and Wid Rice Salad for Melanie, GA
- Great Northern Tuna Salad
- Sesame Chicken Salad
- Marinated Tofu Salad
- Turkey and Wild Rice Salad
- Turkey Strawberry Salad with Strawberry Honey-Balsamic Dressing
- Shrimp Jambalaya Salad
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
-
The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
-
The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!