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Recipe: Carrot Cottage Cheese Salad

Salads - Assorted
CARROT COTTAGE CHEESE SALAD

4 medium carrots (2 cups grated)
1 cup cottage cheese
1 tablespoon finely chopped onion
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1 tablespoon lemon juice
Crisp Lettuce Leaves (for serving)

In a bowl combine all ingredients except lettuce leaves; mix well. Cover and chill thoroughly.

Spoon onto lettuce leaves to serve.

Makes 4 servings
Source: A Midwest Gardener's Cookbook
MsgID: 391065
Shared by: Betsy at Recipelink.com
Board: Collection: Salads at Recipelink.com
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