ADVERTISEMENT
- Real Recipes from Real People -

Recipe: Chicken Breasts with Creamy Mustard Sauce

Main Dishes - Chicken, Poultry
CHICKEN BREASTS WITH CREAMY MUSTARD SAUCE

4 boneless skinless chicken breast halves (about 1 1/4 pounds total)
1/4 cup all-purpose white flour
1 teaspoon salt
1/2 teaspoon ground black pepper
1 tablespoon olive oil
FOR THE SAUCE:
1/2 cup chopped onions
3/4 cup fat-free chicken broth
2 tablespoons coarse-grained Dijon mustard
3 tablespoons nonfat sour cream
salt and ground black pepper (to taste)

Coat chicken breasts with combined flour, salt, and pepper. Saute in skillet until done. Remove from skillet and keep warm.

TO MAKE THE SAUCE:
Reduce heat to medium. Add onions to the skillet and cook about 3 minutes, stirring, until they are softened and begins to color.

Add chicken broth and mustard and bring the sauce to a simmer. Cook about 4 minutes, or until the sauce is reduced and thickened slightly.

Add sour cream and stir just to heat through. Season with salt and pepper.

Spoon the sauce over the chicken breasts.

Servings: 4
Source: Lose Weight & Stay Fit, Woman's Day V7#5
MsgID: 37857
Shared by: Betsy at Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
  • Post Reply
  • Post New
  • Save to Recipe Box
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Chicken Breasts with Creamy Mustard Sauce
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix