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Recipe: Confetti Beef Tacos (using ground beef, corn, and salsa)

Main Dishes - Beef and Other Meats
CONFETTI BEEF TACOS



1 pound ground beef
2 teaspoons chili powder
1/2 teaspoon salt
1 can (11 ounces) corn, drained
1 cup prepared chunky salsa
12 taco shells, warmed
TOPPINGS:
Shredded Monterey Jack cheese
thinly sliced lettuce
sliced ripe olives
chopped tomatoes

Brown ground beef in large nonstick skillet over medium heat 8 to 10 minutes or until beef is not pink, breaking up into small crumbles. Pour off drippings; season with chili powder and salt.

Stir in corn and salsa; heat through.

Serve in taco shells with toppings.

Servings: 4
Source: Cattlemen's Beef Board
MsgID: 3134505
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Ground Beef Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
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