ADVERTISEMENT
- Real Recipes from Real People -

Recipe: CRACKER BARREL'S FRIED APPLES

Misc.
ADVERTISEMENT

Melt 1/4 c bacon drippings in a large skillet. Add 6 prepared tart apples
(peeled & sliced),1/4 c brown sugar,1/2 t salt,1 t cinnamon, 1 t nutmeg
to skillet. Cover and cook 15-20 minutes over low heat(stir gently now and
then) until tender and juicy, until juice is slightly thickened.

I got this from Cracker Barrel in 1997.

MsgID: 142362
Shared by: debra/northern ny
Board: Copycat Recipe Requests at Recipelink.com
  • Read Replies (1)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1
  debra/northern ny
2
  Pat from GA
ADVERTISEMENT
Random Recipes
  • Lahiaina Grill Chocolate Macadamia Nut Flan Tart
  • CHOCOLATE MACADAMIA NUT FLAN TART Crust (recipe follows) Caramel Sauce (recipe follows) 1 1/4 cups heavy (whipping) cream, divided use 3 ounces bittersweet baking chocolate, chopped* (1/2 cup) 3/4 cup sour cream 2 tab...
  • Austrian Apple Twists
  • AUSTRIAN APPLE TWISTS "This recipe has been one of my favorites for years. I like to make these sweet treats for special occasions because everyone enjoys them." 1 (1.4 ounce) package active dry yeast 3 cups all-pur...
  • Greek Turkey Burgers with Tzatziki Sauce
  • GREEK TURKEY BURGERS WITH TZATZIKI SAUCE "A traditional cool cucumber-yogurt sauce tops these savory feta-dill burgers, perfect for your next barbecue!" FOR THE TZATZIKI SAUCE: 1 (6 oz) container Yoplait Greek Fat ...
ADVERTISEMENT
  • Ideas.. Summer Picnic Menu for Elderly
  • My mom is 87 & loved the Whipped Cream Chicken Salad recipe on this site. Some older people have a hard time chewing so this was very nice. Maybe you could make an oven fried chicken & a good potatoe salad recipe. One...
  • Cream Cheese Mints (makes 6 dozen)
  • CREAM CHEESE MINTS 1/2 of an 8 oz. pkg. cream cheese, softened 1 (16 oz.) pkg. powdered sugar, sifted 1/8 tsp. peppermint oil or 1/2 tsp. almond extract* 2 to 3 drops food coloring or food coloring paste (optional) gr...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: CRACKER BARREL'S FRIED APPLES
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!