Recipe: Easy Minestrone
SoupsEasy Minestrone
3 hot links or sausage
1 cup chopped onion
1 (16 ounce) can tomatoes with liquid, chopped
2 small zucchini, cubed
3 beef bouillon cubes
3 cups water
2 cups finely chopped cabbage
1 (15.8 ounce) can great northern beans, undrained
1 teaspoon dried basil
2 tablespoons chopped fresh parsley
grated Parmesan cheese
In a Dutch oven or soup kettle, brown sausage and onion until onion is tender.
Add tomatoes, zucchini, bouillon, water, cabbage, beans, basil and parsley. Simmer 1 hour. Sprinkle with cheese.
Makes 2 quarts
rec.food.cooking/Glenn/Sharon Gorman/1994
3 hot links or sausage
1 cup chopped onion
1 (16 ounce) can tomatoes with liquid, chopped
2 small zucchini, cubed
3 beef bouillon cubes
3 cups water
2 cups finely chopped cabbage
1 (15.8 ounce) can great northern beans, undrained
1 teaspoon dried basil
2 tablespoons chopped fresh parsley
grated Parmesan cheese
In a Dutch oven or soup kettle, brown sausage and onion until onion is tender.
Add tomatoes, zucchini, bouillon, water, cabbage, beans, basil and parsley. Simmer 1 hour. Sprinkle with cheese.
Makes 2 quarts
rec.food.cooking/Glenn/Sharon Gorman/1994
MsgID: 3124636
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Sausage (20)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Sausage (20)
Board: Daily Recipe Swap at Recipelink.com
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