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Recipe: Easy Turkey Skillet Dinner

Main Dishes - Chicken, Poultry
EASY TURKEY SKILLET DINNER

2/3 lb. ground turkey (uncooked)
2 Tbsp. minced green onion
1/2 tsp. each dried oregano and basil
2 cups cooked white kidney beans (cannellini)
2 medium tomatoes, cut into 1/2-inch slices
Grated peel of lemon
3 Tbsp. lemon juice
2 Tbsp. tomato paste mixed with 1/4 cup water
2 tsp. sugar
1/4 tsp. salt

Thoroughly combine the turkey, a tablespoon of green onion, oregano and basil. Shape into 12 meatballs (approximately 1-inch).

In a large, non-stick skillet, sprayed with cooking spray, brown meat on all slides over medium-high heat for 10 minutes. Pour off the fat.

Add the remaining ingredients, including a tablespoon of green onion. Bring the mixture to a boil. Cook, covered, over low heat for 20 minutes, or until vegetables are tender and meatballs are cooked through, stirring occasionally.

Servings: 4
Adapted from source: American Institute for Cancer Research
MsgID: 3142088
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Ground Meat or Poultry
Board: Daily Recipe Swap at Recipelink.com
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